About Ric Bayly
About Eating in America
For you, because you care about what you eat and what we as Americans eat.
Eating in America is a weekly emailed newsletter and podcast about what’s in our food, who’s in charge of making it safe, what they are doing or not doing about it, and the food system and environment that makes us Americans eat what we eat. I provide a fact-based take on what is happening on our table and in Washington to affect what we eat and its healthiness.
The food environment has changed radically in the last 50 years, and our food habits and culture have changed radically as well. The impact on our bodies and health as Americans is very real. What happens next will save or cost lives and healthy years of living.