Browse newsletters about restaurant recommendations

cook club

by Stephanie

Cook Club fosters a community where food enthusiasts share interests, engage in discussions, and support culinary exploration through subscriptions.

Japan or Die | Algis (Japan or Die) | Substack

by Algis (Japan or Die)

Algis's Japan or Die shares insider tips on how to eat, think, and travel like a local in Japan, revealing hidden spots, culture, and unique experiences.

Via Rosa Italy | Substack

by Via Rosa

Via Rosa, founded by Elizabeth Minchilli and her daughters, offers monthly Italy travel tips, authentic recipes, and profiles of small Italian food and craft businesses.

The Relisher | Gabrielle | Substack

by Gabrielle

The Relisher reveals where top chefs really eat in their hometowns, offering exclusive interviews, restaurant insights, and city guides.

L’ITALIA (fa qualcosa) | Massimo Bernardi | Substack

by Massimo Bernardi

Massimo Bernardi, founder of Dissapore, shares insider guides to Italy's best food, wine, restaurants, hotels, and unique daily luxuries.

FOUND LDN | Substack

by FOUND

FOUND LDN offers curated intel and recommendations for discerning Londoners on dining, lifestyle, travel, and shopping.

Good Taste Guide | Hatton Gravely | Substack

by Hatton Gravely

Local editor Hatton Gravely shares an insider's guide to Myrtle Beach's best wine, food, and travel, featuring weekly recommendations, pairings, and events.

LA Times Tasting Notes delivers expert reviews and recommendations on Los Angeles' vibrant food and drink scene, from dining to culinary trends.