About Debora Robertson 🦀
Lickedspoon with Debora Robertson
Welcome to my Substack. I’m a food writer living and cooking, always cooking, in a village on the water in South West France.
In late 2021, I swapped my London life for a less frantic existence on the banks of the Étang de Thau, a salt-water lagoon in the Hérault department of the Languedoc, South West France. I’m a British journalist, writer and editor specialising in all matters domestic, from food, homes and gardens to modern manners, dogs and decluttering. I write regularly for national newspapers and magazines, including The Daily Telegraph and The Guardian/Observer and Delicious magazine, where I have a monthly column on what I’m thinking about, and thinking about cooking, each month.
But most of all, I’m a home cook just like you – or you wouldn’t be here, reading this, right now, this second, I guess.