About Eddie Huang
Every time I want to watch football, my wife makes me do an interpretive dance. It’s had a very positive humbling effect on my psyche.
Originally, this newsletter was populated with food writing and film reviews because those are the industries I work in. I wrote a memoir (Fresh Off the Boat), opened a restaurant (Baohaus), hosted a food travel show (Huang’s World), wrote-directed two feature films (Boogie & Vice is Broke), and my debut novel (Basic Blues) is forthcoming with Chris Jackson and One World books.
But, as the world turned in November of 2024, this newsletter has evolved as well. I have been a lot more engaged in current events, the recession, and taking care of my family after we were affected by the LA Fires.